The Pinning Mama
Here’s what you need:
2 Cups chicken breast, shredded or cubed
1/4 Cup mayonnaise (I love this Avocado Oil Mayo!!)
1/2 Cup sour cream1 Cup celery, finely chopped
1 Cup sharp cheddar cheese, shredded
1/4 Cup yellow onion, finely chopped
3 Green onions, sliced
1/2 Cup bacon crumbles (try this method for quick, easy, mess free bacon!)
Salt & Pepper
How to make this Loaded Chicken Salad Even Better
To start out grab some shredded or cubed chicken breast. I love to use leftover rotisserie chicken because the flavor is so amazing, You can also use baked, boiled, or even canned chicken. The better the chicken, the more flavor you will have through.
Place the chicken in a large bowl with the mayo, sour cream (this is the secret ingredient that really puts it over the top!!), celery, cheese, onions, and bacon. Mix it well and then add salt and pepper to taste.
You can eat it right away, but it is even better if you have a couple of hours to let it sit in the fridge to let the flavors really meld together.