Aunt Bees Recipes
Ingredients
12 oz penne noodles, cooked al dente (reserve 1/2 cup of the pasta water to mix in the cheese sauce)
8 oz cream cheese
2 cups heavy whipping cream
1/2 tsp onion powder
1/2 tsp garlic salt
2 cups shredded swiss cheese, divided
2 cooked chicken breast, diced
3/4 cup ham, diced
3/4 cup cooked bacon, diced
1/2 cup finely crushed croutons
1 tbsp butter, finely choppedItalian parsley for garnish
Instructions
Cook pasta to al dente and reserve 1/2 cup of the starchy pasta water.
Combine cream cheese and heavy cream in a sauce pan over medium heat. Add onion powder and garlic salt. Whisk until cream cheese is melted.
Stir in 1 cup of the swiss cheese and continue stirring until smooth.
Set aside.
Combine noodles, bacon, ham, chicken, cheese sauce and reserved starchy water in a large bowl. Taste to check seasonings.
Pour mixture in a greased 9×13 pan. Add remaining cup of cheese and crushed croutons. Top with pieces of butter.
Bake at 350 degrees for 15 minutes. Garnish with parsley.